We help everyone — restaurants, their employees, and their customers — find what they need efficiently. When you tap into the power of Ingredifind, you’re entering a community of restaurants and customers who care about what’s important.
Our exciting journey
Founded in 2021, Ingredifind was inspired through the challenges experienced by Mark White and his partner Hanna, who has navigated the complexities of food allergies her whole life.
After witnessing first hand the difficulties of dining out with food allergies Mark, Nick White, and Hanna founded Ingredifind, with the intention of simplifying the complex world of allergens for both the restaurant and the consumer.
