Supported
Food Allergies and Intolerances

As we cover many common allergies, and it's important to understand Ingredifind's definition of them as they may differ from certain government agencies.

Regulated

Celery

Celery includes the stalk, leaves, seeds, and root (also known as celeriac). It is commonly found in condiments and dressings, stock cubes, and spice mixes, as well as meat products and smoothies.

Regulated

Celery

Celery includes the stalk, leaves, seeds, and root (also known as celeriac). It is commonly found in condiments and dressings, stock cubes, and spice mixes, as well as meat products and smoothies.

Regulated

Celery

Celery includes the stalk, leaves, seeds, and root (also known as celeriac). It is commonly found in condiments and dressings, stock cubes, and spice mixes, as well as meat products and smoothies.

Citrus Fruit

Citrus fruits include oranges, lemons, limes, and grapefruits. They are commonly used in juices, flavorings, marinades, and desserts.

Citrus Fruit

Citrus fruits include oranges, lemons, limes, and grapefruits. They are commonly used in juices, flavorings, marinades, and desserts.

Citrus Fruit

Citrus fruits include oranges, lemons, limes, and grapefruits. They are commonly used in juices, flavorings, marinades, and desserts.

Coconut

Coconuts are seeds from palm trees and are not classified as Tree Nuts. Coconut is commonly found in confectionery, baked goods, and dairy alternatives such as plant-based milk, yogurt, and cheese.

Coconut

Coconuts are seeds from palm trees and are not classified as Tree Nuts. Coconut is commonly found in confectionery, baked goods, and dairy alternatives such as plant-based milk, yogurt, and cheese.

Coconut

Coconuts are seeds from palm trees and are not classified as Tree Nuts. Coconut is commonly found in confectionery, baked goods, and dairy alternatives such as plant-based milk, yogurt, and cheese.

Regulated

Crustaceans

Crustaceans include but are not limited to barnacles, crayfish (crawfish), lobster, langoustine, prawns, and shrimp.

Regulated

Crustaceans

Crustaceans include but are not limited to barnacles, crayfish (crawfish), lobster, langoustine, prawns, and shrimp.

Regulated

Crustaceans

Crustaceans include but are not limited to barnacles, crayfish (crawfish), lobster, langoustine, prawns, and shrimp.

Regulated

Dairy

Dairy includes milk and all milk-derived products from mammals such as cows, sheep, goats, and buffalo. It is often hidden in products such as sauces, confectionery, and baked goods.

Regulated

Dairy

Dairy includes milk and all milk-derived products from mammals such as cows, sheep, goats, and buffalo. It is often hidden in products such as sauces, confectionery, and baked goods.

Regulated

Dairy

Dairy includes milk and all milk-derived products from mammals such as cows, sheep, goats, and buffalo. It is often hidden in products such as sauces, confectionery, and baked goods.

Regulated

Eggs

Eggs include, but are not limited to, eggs from hens, ducks, quails, and ostriches. Hen’s eggs are commonly found in cakes, confectionery, pastries, pasta, and condiments such as mayonnaise.

Regulated

Eggs

Eggs include, but are not limited to, eggs from hens, ducks, quails, and ostriches. Hen’s eggs are commonly found in cakes, confectionery, pastries, pasta, and condiments such as mayonnaise.

Regulated

Eggs

Eggs include, but are not limited to, eggs from hens, ducks, quails, and ostriches. Hen’s eggs are commonly found in cakes, confectionery, pastries, pasta, and condiments such as mayonnaise.

Regulated

Fish

Fish includes, but is not limited to, cod, haddock, salmon, sardines, tuna, trout, and seabass. Fish does not include crustaceans or mollusks. Fish is commonly found in condiments, salad dressings, sauces, and stock cubes.

Regulated

Fish

Fish includes, but is not limited to, cod, haddock, salmon, sardines, tuna, trout, and seabass. Fish does not include crustaceans or mollusks. Fish is commonly found in condiments, salad dressings, sauces, and stock cubes.

Regulated

Fish

Fish includes, but is not limited to, cod, haddock, salmon, sardines, tuna, trout, and seabass. Fish does not include crustaceans or mollusks. Fish is commonly found in condiments, salad dressings, sauces, and stock cubes.

Regulated

Gluten

Gluten is a protein found in wheat, rye, barley, triticale, and oats. It is commonly present in bread, pasta, cereals, malt, beer, and processed foods.

Regulated

Gluten

Gluten is a protein found in wheat, rye, barley, triticale, and oats. It is commonly present in bread, pasta, cereals, malt, beer, and processed foods.

Regulated

Gluten

Gluten is a protein found in wheat, rye, barley, triticale, and oats. It is commonly present in bread, pasta, cereals, malt, beer, and processed foods.

Kiwi

Kiwi is a tropical fruit with green flesh and tiny seeds. It is commonly used in dishes, desserts, and beverages.

Kiwi

Kiwi is a tropical fruit with green flesh and tiny seeds. It is commonly used in dishes, desserts, and beverages.

Kiwi

Kiwi is a tropical fruit with green flesh and tiny seeds. It is commonly used in dishes, desserts, and beverages.

Legumes

Legumes are a group of foods that belong to the Fabaceae family and include beans, lentils, peas, and, fenugreek. Soya, lupin, and peanuts are regulated allergens excluded from this legume definition.

Legumes

Legumes are a group of foods that belong to the Fabaceae family and include beans, lentils, peas, and, fenugreek. Soya, lupin, and peanuts are regulated allergens excluded from this legume definition.

Legumes

Legumes are a group of foods that belong to the Fabaceae family and include beans, lentils, peas, and, fenugreek. Soya, lupin, and peanuts are regulated allergens excluded from this legume definition.

Regulated

Lupin

Lupin is a legume. Lupin seeds are commonly ground into flour and used in some breads, pastries, and pasta.

Regulated

Lupin

Lupin is a legume. Lupin seeds are commonly ground into flour and used in some breads, pastries, and pasta.

Regulated

Lupin

Lupin is a legume. Lupin seeds are commonly ground into flour and used in some breads, pastries, and pasta.

Regulated

Mollusks

Mollusks include, but are not limited to, abalone, clams, cockles, conch, mussels, octopus, oysters, scallops, snails, and squid. They are commonly found in seafood dishes, sauces, and broths.

Regulated

Mollusks

Mollusks include, but are not limited to, abalone, clams, cockles, conch, mussels, octopus, oysters, scallops, snails, and squid. They are commonly found in seafood dishes, sauces, and broths.

Regulated

Mollusks

Mollusks include, but are not limited to, abalone, clams, cockles, conch, mussels, octopus, oysters, scallops, snails, and squid. They are commonly found in seafood dishes, sauces, and broths.

Mushrooms

Mushrooms include fungus-related foods such as edible mushrooms and truffles. They are used in various dishes like soups, sauces, and salads. They can cause allergic reactions, so those with sensitivities should avoid them.

Mushrooms

Mushrooms include fungus-related foods such as edible mushrooms and truffles. They are used in various dishes like soups, sauces, and salads. They can cause allergic reactions, so those with sensitivities should avoid them.

Mushrooms

Mushrooms include fungus-related foods such as edible mushrooms and truffles. They are used in various dishes like soups, sauces, and salads. They can cause allergic reactions, so those with sensitivities should avoid them.

Regulated

Mustard

Mustard is a seed commonly found in but not limited to condiments, curries, salad dressings, and seasoning blends. Cross-reactivity has been reported between proteins in mustard and those in rapeseed and canola oil.

Regulated

Mustard

Mustard is a seed commonly found in but not limited to condiments, curries, salad dressings, and seasoning blends. Cross-reactivity has been reported between proteins in mustard and those in rapeseed and canola oil.

Regulated

Mustard

Mustard is a seed commonly found in but not limited to condiments, curries, salad dressings, and seasoning blends. Cross-reactivity has been reported between proteins in mustard and those in rapeseed and canola oil.

Onion-Garlic Family

The onion and garlic family includes allium vegetables such as onions, garlic, leeks, and chives. These ingredients are widely used in cooking, seasoning, and processed foods.

Onion-Garlic Family

The onion and garlic family includes allium vegetables such as onions, garlic, leeks, and chives. These ingredients are widely used in cooking, seasoning, and processed foods.

Onion-Garlic Family

The onion and garlic family includes allium vegetables such as onions, garlic, leeks, and chives. These ingredients are widely used in cooking, seasoning, and processed foods.

Regulated

Peanuts

Peanuts are a legume commonly found in baked goods, cereals, confectionery, curries, and sauces.

Regulated

Peanuts

Peanuts are a legume commonly found in baked goods, cereals, confectionery, curries, and sauces.

Regulated

Peanuts

Peanuts are a legume commonly found in baked goods, cereals, confectionery, curries, and sauces.

Peppers

Peppers include bell peppers, chili peppers, and paprika. They are commonly used in spicy dishes, seasonings, and sauces.

Peppers

Peppers include bell peppers, chili peppers, and paprika. They are commonly used in spicy dishes, seasonings, and sauces.

Peppers

Peppers include bell peppers, chili peppers, and paprika. They are commonly used in spicy dishes, seasonings, and sauces.

Regulated

Sesame

Sesame is a seed used in oil, powder, and whole-seed form. It is commonly found in bread products, crackers, hummus, and sushi.

Regulated

Sesame

Sesame is a seed used in oil, powder, and whole-seed form. It is commonly found in bread products, crackers, hummus, and sushi.

Regulated

Sesame

Sesame is a seed used in oil, powder, and whole-seed form. It is commonly found in bread products, crackers, hummus, and sushi.

Regulated

Soy

Soy, also known as soya, is a legume that includes but is not limited to oil, tofu, soymilk, salad dressing, bread, soybeans, soy sauce, edamame, bean curd, and miso.

Regulated

Soy

Soy, also known as soya, is a legume that includes but is not limited to oil, tofu, soymilk, salad dressing, bread, soybeans, soy sauce, edamame, bean curd, and miso.

Regulated

Soy

Soy, also known as soya, is a legume that includes but is not limited to oil, tofu, soymilk, salad dressing, bread, soybeans, soy sauce, edamame, bean curd, and miso.

Regulated

Sulfur Dioxide

Sulfur dioxide, also known as sulfites, is a preservative commonly used in dried fruit, pickled vegetables, sausages, juices, cider, vinegar, and wine.

Regulated

Sulfur Dioxide

Sulfur dioxide, also known as sulfites, is a preservative commonly used in dried fruit, pickled vegetables, sausages, juices, cider, vinegar, and wine.

Regulated

Sulfur Dioxide

Sulfur dioxide, also known as sulfites, is a preservative commonly used in dried fruit, pickled vegetables, sausages, juices, cider, vinegar, and wine.

Regulated

Tree Nuts

Tree nuts are commonly found in oils, flour, confectionery, and baked goods. They include, but are not limited to, almonds, brazil nuts, cashews, hazelnuts, hickory nuts, macadamia nuts, pecans, pistachios, and walnuts.

Regulated

Tree Nuts

Tree nuts are commonly found in oils, flour, confectionery, and baked goods. They include, but are not limited to, almonds, brazil nuts, cashews, hazelnuts, hickory nuts, macadamia nuts, pecans, pistachios, and walnuts.

Regulated

Tree Nuts

Tree nuts are commonly found in oils, flour, confectionery, and baked goods. They include, but are not limited to, almonds, brazil nuts, cashews, hazelnuts, hickory nuts, macadamia nuts, pecans, pistachios, and walnuts.

Supported
Dietary Preferences

We cover many diets, and it's important to understand Ingredifind's definition of them as they may differ from certain government agencies.

Pescatarian

This includes all fish, seafood, eggs, dairy, and all plant-based products. A pescatarian diet restricts meat and poultry.

Pescatarian

This includes all fish, seafood, eggs, dairy, and all plant-based products. A pescatarian diet restricts meat and poultry.

Pescatarian

This includes all fish, seafood, eggs, dairy, and all plant-based products. A pescatarian diet restricts meat and poultry.

Vegan

This includes all plant-based products. A vegan diet restricts meat, poultry, fish, seafood, eggs, or dairy.

Vegan

This includes all plant-based products. A vegan diet restricts meat, poultry, fish, seafood, eggs, or dairy.

Vegan

This includes all plant-based products. A vegan diet restricts meat, poultry, fish, seafood, eggs, or dairy.

Vegetarian

This includes eggs, dairy, and all plant-based products. A vegetarian diet restricts meat, poultry, fish, or seafood.

Vegetarian

This includes eggs, dairy, and all plant-based products. A vegetarian diet restricts meat, poultry, fish, or seafood.

Vegetarian

This includes eggs, dairy, and all plant-based products. A vegetarian diet restricts meat, poultry, fish, or seafood.