PRESS RELEASE

Dec 4, 2025

Nory Launches Allergen Management, Powered by Ingredifind

Nory Launches Allergen Management, Powered by Ingredifind

London, 5 December 2025 - Nory, the AI-powered restaurant operations platform, partners with Ingredifind to help hospitality teams run safer, smarter operations without the manual admin. The solution is powered by real-time allergen data from Ingredifind, the dietary management platform.

Allergen management, powered by live data

By syncing live recipe data within Nory, restaurants can automatically identify allergens and dietary preferences — giving operators real-time accuracy without manual cross-checking. Teams can launch mobile-friendly allergen menus in minutes, while guests can filter items by allergens, ingredients, or diets for a safer, more personalised experience.

“This partnership brings together operational intelligence and allergen data in a way that directly impacts team efficiency as well as the guest experience,” said Conor Sheridan, CEO of Nory. “It removes the manual admin that slows restaurants down, and gives operators full confidence in what they’re serving, in real time.”

The power behind the platform

The new capability is powered by Ingredifind’s allergen and dietary classification data, which integrates directly into Nory’s AI platform. The collaboration ensures every menu update, supplier change, or product swap is instantly reflected in allergen information — keeping restaurants compliant and guests safe.

“We’re helping operators remove the single biggest source of allergen risk — human error under pressure,” said Mark White, Founder & CEO of Ingredifind. “This integration reduces the risk of missing an allergen and gives guests the peace of mind they deserve”.

Transforming safety, service, and speed

With Nory’s new integration with Ingredifind, restaurants can:

  • Ensure real-time allergen accuracy across menus and inventory.

  • Save hours of manual admin by automating allergen updates.

  • Enhance guest trust through transparent, filterable digital menus.

  • Reduce compliance risk and improve team confidence during service.

Ingredifind's allergen management features are now available to all Nory customers.

About Ingredifind

Ingredifind is on a mission to make dining out safe and stress-free for everyone with food allergies or dietary preferences. By providing restaurants with automated allergen detection and filterable guest menus, Ingredifind helps teams save time and build lasting guest trust.

Email: hello@ingredifind.com

London, 5 December 2025 - Nory, the AI-powered restaurant operations platform, partners with Ingredifind to help hospitality teams run safer, smarter operations without the manual admin. The solution is powered by real-time allergen data from Ingredifind, the dietary management platform.

Allergen management, powered by live data

By syncing live recipe data within Nory, restaurants can automatically identify allergens and dietary preferences — giving operators real-time accuracy without manual cross-checking. Teams can launch mobile-friendly allergen menus in minutes, while guests can filter items by allergens, ingredients, or diets for a safer, more personalised experience.

“This partnership brings together operational intelligence and allergen data in a way that directly impacts team efficiency as well as the guest experience,” said Conor Sheridan, CEO of Nory. “It removes the manual admin that slows restaurants down, and gives operators full confidence in what they’re serving, in real time.”

The power behind the platform

The new capability is powered by Ingredifind’s allergen and dietary classification data, which integrates directly into Nory’s AI platform. The collaboration ensures every menu update, supplier change, or product swap is instantly reflected in allergen information — keeping restaurants compliant and guests safe.

“We’re helping operators remove the single biggest source of allergen risk — human error under pressure,” said Mark White, Founder & CEO of Ingredifind. “This integration reduces the risk of missing an allergen and gives guests the peace of mind they deserve”.

Transforming safety, service, and speed

With Nory’s new integration with Ingredifind, restaurants can:

  • Ensure real-time allergen accuracy across menus and inventory.

  • Save hours of manual admin by automating allergen updates.

  • Enhance guest trust through transparent, filterable digital menus.

  • Reduce compliance risk and improve team confidence during service.

Ingredifind's allergen management features are now available to all Nory customers.

About Ingredifind

Ingredifind is on a mission to make dining out safe and stress-free for everyone with food allergies or dietary preferences. By providing restaurants with automated allergen detection and filterable guest menus, Ingredifind helps teams save time and build lasting guest trust.

Email: hello@ingredifind.com

About Nory

Nory is the first AI-native restaurant management system, built to put hospitality operators back in control of their profitability. Headquartered in London and founded in 2021 by Conor Sheridan, co-founder of Mad Egg, one of Ireland’s fastest-growing restaurant groups — Nory combines business intelligence, workforce management, inventory, and payroll into one intuitive platform.

By learning from historical sales and operational data, Nory delivers real-time insights and AI-powered recommendations that streamline decision-making, reduce costs, and increase margins. On average, restaurants using Nory cut operating costs by nearly 20% and boost core net profits by up to 50%.

Nory partners with leading hospitality brands across the UK & Ireland, including Jamie Oliver Group, Black Sheep Coffee, and the Azzurri Group.

Email: daisy@nory.ai